Plant Based 
Hand Crafted Spice Blend
 
Peruvian Aji Spice Blend 
Our lively blend of hand-picked Aji Amarillo with nutty flavors of iron-rich cumin creating a combination that helps support and maintain a healthy metabolism.
 
Peru, on the west Pacific coast of South America, is an ancient country and was once the seat of several prominent Andean civilizations, most notably the Incas. The Incas used a great spice blend called “uchu,” which was used in the cooking and preserving of wild game. The star of this seasoning was Aji Amarillo, a prominent ingredient in our blend. Today, many of the home kitchens I visited in Peru, and parts of Bolivia possess this indispensable spice blend called, Aji.
 
Comes in our signature airtight tin, which measures 2-1/2 inches in diameter and 1-3/4 inches in height.
 
Product weight: 1.6 oz
 
Ingredients: Aji Amarillo, cumin and other spices
 
Product Care: Store in a cool, dry place.
 
Shelf life: 12 months
 
Nutrition Facts: Serving size: 1 tsp. (2g), Servings Per Container: 9, Amount per Serving: Calories 0, Fat Cal.0, Total Fat 0g (0% DV), Sat. Fat 0g, Trans Fat 0g, Cholest. 0mg(0%DV), Sodium 0mg, (1%DV, Total Carb.1g(0%DV) Fiber 0g(0%DV), Sugars 0G, Protein 0g, Vitamin A(0%DV), Vitamin C(2%DV), Calcium (4%DV), Iron (4%DV), Percent Daily Values DV) are based on a 2,000 calorie diet.