Plant Based
Hand Crafted Spice Blends
 
Kashmir Masala 
Intoxicating layers of black and green cardamom laced with whispers of black cumin, peppercorn, and cloves come together in our Kashmiri Garam Masala, a traditional spice blend from the Kashmir region of northern India.
 
Our authentic version of this traditional blend gives a contemporary twist to hearty winter dishes, such as beef stew or shepherd’s pie. Sprinkle this fabulous blend over lamb or vegetable kabobs to add depths of rich flavor.
 
Comes in our signature airtight tin, which measures 2-1/2 inches in diameter and 1-3/4 inches in height.
 
Product weight: 1.6 oz
 
Ingredients:  Cardamom, black cumin, peppercorn, and other spices
 
Product Care: Store in a cool, dry place.
 
Shelf life: 12 months
 
Nutrition Facts: Serving size: 1 tsp. (2g), Servings Per Container: 9, Amount per Serving: Calories 0, Fat Cal.0, Total Fat 0g (0% DV), Sat. Fat 0g, Trans Fat 0g, Cholest. 0mg(0%DV), Sodium 0mg, (1%DV, Total Carb.1g(0%DV) Fiber 0g(0%DV), Sugars 0G, Protein 0g, Vitamin A(0%DV), Vitamin C(2%DV), Calcium (4%DV), Iron (4%DV), Percent Daily Values DV) are based on a 2,000 calorie diet.